The Goods from Belgard Kitchen
Vancouver, BC | The team at Belgard Kitchen wants to host your Thanksgiving dinner. The only question: their place or yours? “Family Dinner” will be held Monday, October 14th at the restaurant, with a limited quantity of take-home meal kits also available for pre-order for those seeking an elevated at home option – without the clean-up!
Join Belgard Kitchen as they host their annual Thanksgiving Family Dinner for the 9th year, where they welcome guests from all over to come and dine, family style. Come solo and meet new people or bring your friends and family! All are welcome to sit down together for this Thanksgiving feast.
Served family style, this relaxed, fun, and festive meal features classic holiday dishes with a twist. Aptly named “Family Dinner”, the tradition began as a long table gathering 9 years ago and continues to be the Belgard team’s favourite event of the year.
What’s on the menu this year?
Turkey, Two Ways: stuffed and rolled breast, confit legs, turkey gravy, cranberry sauce
Rosemary + Goat Cheese Bread Pudding: twice baked
Mashed Potatoes: confit garlic, butter, herbs
Roasted Brussel Sprouts: maple spruce glaze, pickled red cabbage, bacon parmesan crumble
House Made Dessert: something sweet coming soon
For those who can’t join on the day, Belgard Kitchen is also offering take-home kits with all the fixins’ – simply reheat in the comfort of your own kitchen.
Both Dine in and take home options include a donation to KidSafe Society Project, a charity that Belgard Kitchen have long supported. Donations help KidSafe offer a safe space for children facing adversity to learn, play, eat, and just be kids, when school is not in session by providing children with safety, educational programming, place-based field trips, delicious meals, unlimited snacks, and more!
Dine-in reservations can be made through OpenTable while Meal Kits are available for purchase via the restaurant’s website until October 9th.
Please contact the restaurant with any questions at [email protected] or 604-699-1989.