The GOODS from Bao Bei
Vancouver, BC | This Sunday, to kick off our Sunday Dinner series, Alain, who’s Chinese and grew up in Toronto, has re-created the ideal “one off comfort meal” of his youth: the complete Oxtail Dinner [rice ‘n peas, fried plantains, vegetable rundown, coleslaw, rum cake] with add ons like Jerk Chicken and a ‘Ting Paloma’ Cocktail Kit — reminiscent of his multicultural hometown.
Orders can be placed here. It’s $38/person and $3 goes to the Hua Foundation in support of the Chinatown Care Packages program.
Here’s the playlist for the dinner!
Bowen Island
On ‘Soil-Up’ Production and Starting a Fibre Revolution, with Dana Lee
Score a Seat at the “Seeyousoon” X Endswell Farm Collab Dinner Series, June 10 + 11
We Want to Hide Out in This Nifty Bowen Island Airstream Trailer, Indefinitely
Hop on a Ferry for the Inaugural ‘Bowen Apple Harvest Festival’, Oct. 1-2
Snag Tickets to Bowen Island Fire Cooking Workshop and Feast
Tripping Further Afield on Bowen Island With Allison Audrey Weldon
Popular
A Look Inside ‘Casa Molina’, Now (Softly) Serving Up Spanish Food in Mount Pleasant
Good News for Victoria: “Emmaline’s” is Coming to Quadra Village
An Updated Easy-to-Use Guide to Vancouver’s Best DIY Resources
Starting May 1st, Tune Into “Not Your Butter Chicken” – Not Your Typical Food Docuseries!
Where Does One of Victoria’s Cooler Restaurant Crews Eat When in Vancouver?
