GOODS: Granville Island’s “Edible Canada” Celebrating Autumn With 3 Courses For $35
“CinCin” Pairing With San Felice & Viticcio Wineries For Two Special Suppers
Beta5 Takes Home Gold & Silver From The International Chocolate Awards
“Day Of The Dead” Cocktails From La Mezcaleria At Legacy Liquor On Nov 2nd
“Wildebeest” To Set Table For A Special Bourbon Supper On November 12th
Laughing Stock Vineyards’ Tool Shed Expands To Include 2 New Amphorae
Savour Seasonality With Bittered Sling’s “Seven Deadly Slings” Collection
Let Granville Island’s “Oyama Sausage Company” Spice Up Your Autumn
Naramata’s Lake Breeze Vineyards Lands Several New Accolades For Its Wines
The Acorn & PiDGiN On enRoute’s List Of Canada’s 10 Best New Restaurants
Gastown’s “Farm 2 Fork” Unveils New Seven Course Tasting Menu For Fall
When Chambar Moves Next Door, What Happens To The Much-Loved Medina?
The Shameful Tiki Room On Main St. Gets Set For Halloween Extravaganza
Bookings Now Accepted For The Annual Grand Truffle Supper At La Quercia
“Commune Cafe” Partnering Up With Howe Sound Brewery For Beer Supper
“Market” & “Bearfoot Bistro” Are Swapping Restaurants For One Night Only
Please Identify These Vancouver Restaurants In Their Early Infancy (Part 1)
OPPORTUNITY KNOCKS: “Pizzeria Farina” On Main Street Hunting For Counterperson
“Okanagan Crush Pad” Turns Two, Gifts Itself Six Huge Italian Concrete Tanks
New “Cartems Donuterie” Location Set To Open On West Pender St. This Week
“Thomas Haas” To Debut Limited Edition ONE! Chocolate Bar On October 22
Owners Of Earnest Ice Cream Set To Give A “Hot Talk” On October 29th
Vancouver Would Be Cooler If It Had An Eatery Without A Front Of House
“The Shameful Tiki Room” On Main St. Has Joined The Scout Community
East Van’s Campagnolo Roma Set To Plate A Brainy Dinner With Bottega Wine
Birthday Celebrations At Beta5 Set To Make This Weekend A Really Sweet One
East Van Vodka From The Imminent Odd Society
The West End’s “Le Parisien” Gets Set For Big Fondue Night On October 29th
