A no messing around guide to the coolest things to eat, drink and do in Vancouver and beyond. Community. Not clickbait.

Heads Up Downtown

Chambar To Host Big “Fire Sale” Tomorrow (Aug. 13) Before Move Next Door

Portrait

3631020289_344730f098_z

The old location of Chambar shuttered this past Saturday in anticipation of the big move to the new address next door. While the restaurant is on this pergatorial dark side of the moon, they’ll be hosting a “fire sale” this Wednesday, August 13th. Goods on the block will include furniture, decor, miscellaneous kitchen equipment, plates, glassware, and Micros POS terminals/printers. It’s a cash only affair, with doors opening at 562 Beatty Street at 11am. If you have great memories of the original Chambar, this is you big chance to take a piece of it home. See you there!

Heads Up

See more from Heads Up
Heads Up

Niwa Heads to Hazelmere Farm for a Mid-Summer Feast, July 25th

The crew at Niwa and Hazelmere Farm have been pals for years, so it was probably only a matter of time before somebody had the good sense to set up a table. On July 25, Chef Darren Gee cooks dinner at the source, with Naty King's fields helping decide what's on the menu.
Heads Up Chinatown

A Neighbourhood-Wide Invitation to Wander Chinatown

When summer foot traffic slowed, a group of Chinatown businesses responded the way the best neighbourhoods often do: by working together. Their month-long Chinatown Passport is an invitation to wander, eat, drink and rediscover the neighbourhood.
Heads Up

How About a Week in Italy, With Wine as Your Focus?

Got plans this fall? If not, spending a week eating and drinking your way through Italy seems like a pretty good place to start.
Heads Up

Shincha, Foraged Greens, and the Arrival of Summer

Created in collaboration with Japan's oldest tea house, this one-day Mæst Food dinner offers a thoughtful look at what early summer has to offer.

The Scout Community

Become a member