Contributor: Sponsored Content Manager
Scout membership is an economical way for local businesses to publish their news, press releases and "Help Wanted" ads to our front page Bulletin Board. Member posts are also promoted through our social media channels. We build complete public profiles for every member and include them in the listings at the foot of every page. To see if your business is the right fit for Scout, please contact membership [at] scoutmagazine.ca for details.
Ucluelet’s Black Rock Oceanfront Resort Seeking Year-Round Pastry Chef
Kafka’s Prepares to Unleash Ghostly Goodies in Time for Halloween
Ophelia to Host One-Night-Only ‘Día de los Muertos’ Dinner, Oct. 29th
ARC Iberico Imports Announces New Weekly ‘Jamon, Conservas & Vermut’ Celebration
Register for the MOV’s ‘Fish Skin Leather Workshop’ Now
Caffè La Tana Announces Extended Hours, New Dinner Service
North Van’s Sons of Vancouver Distillery Reviving ‘The Dark Manor Inn’ This October
The Uva and Ancora Crews Craft Creepy Cocktails this Halloween
Aburi Restaurants Canada to Open First Aburi Market in West Vancouver This Winter
Pre-Order Your Revolver Coffee Advent Calendar Now
Indulge in Flavourful Fall Salads from Field & Social
Dosanko Restaurant Looking to Expand Kitchen Team
PiDGiN Seeking Passionate, Team-Oriented Kitchen Staff
Check Out the New Autumn-Inspired Menu at Marché Mon Pitou
Alimentaria Mexicana Announces Opening of ‘Mercado’ and ‘El Caminero’ Takeout Window
Order Your Thanksgiving Turkey Dinner Kit from Collective Goods
Celebrate Thanksgiving With All the Trimmings, at Bacchus
Wine Vikings Wine Club Gives a ‘Supplier Shout Out’ to Matthew Morgenstern
Inside Sales Position Now Available at Blackwood Career Apparel + Essentials
The Courtney Room Celebrates Local with Island Eats Dinner, Oct. 24
Coho Coffee Announces New Makers Market Series
Fall for Pumpkin Pie and Other Autumn Bakery Classics from ‘The Bench’
Celebrate Fall Flavours With Beaucoup Bakery’s New October Features
‘Fresh Ideas Start Here’ Promotes Deseree Lo to Executive Chef and Sales Director
Embrace the Changing Seasons with Miku’s New Fall/Winter Kaiseki Menu
Celebrate Harvest Season with Potluck’s Thanksgiving Feast and Dessert Collaboration
Odd Society to Host Imbiblia Launch Party
Celebrate National Taco Day With La Taqueria, Oct. 4th
