Community News
This bulletin board is used by members of the Scout Community to share their news. On a typical day it will include new menu offerings; details on special deals and events; new stock and sale notices; announcements of senior staff appointments; and much more.
Poplar Grove Winery Reopens Doors With New Procedures and Protocols
Strange Fellows Brewing Releases New ‘Pride & Joy’ Cider-Beer Hybrid
Kitsilano’s Legendary Bishop’s Restaurant to Remain Open Until End of Year
Mt. Pleasant’s Sprezzatura to Launch Weekend Brunch Service on August 8th
Victoria’s Magnolia Hotel & Spa Recognized As Top Hotel In Canada
Yuwa Japanese Cuisine Adds Outdoor Patio, Introduces New Summer Features
Chambar Launches New ‘Into the Wild’ Line of Prepared Meals
Film Noir, Bruce Lee Classics and More to Screen at The Cinematheque in August
Fairmont Pacific Rim to Transfer Ownership of Giovane Cafe to Team Behind Pizzeria Farina and Ask For Luigi
The Arbor to Kick Off New Sunday BBQ Series on August 2nd
Upscale Mexican Restaurant Ophelia Now Open In Olympic Village
Menu for Fresh Roots’ Schoolyard Harvest Dinner Announced
Award-Winning Farmer’s Apprentice to Launch Happy Hour Menu on July 28
Poplar Grove Wins Big at London Wine Competition
Corcelettes Estate Winery Opens ‘Sunshot Vineyard Guest House’ for the Season
Hawksworth Launches New Bar Bites Menu, Expands ‘Cocktail Hour’ Specials
Mt. Pleasant’s Tocador Hosting Live Music ‘Tropicalia’ Sunday Session on July 26
North Van’s Douce Diner to Host Live Comedy Show on Friday, July 24th
Mission Hill Family Estate to Host BC Day Celebration Dinner on August 2nd
AnnaLena Reveals New Tasting Menu for July 22-26
Blue Mountain Pairs With Les Amis du Fromage for Innovative Virtual Cheese & Wine Tasting
Celebrate BC Day With Sparkling Wine from Fitzpatrick Family Vineyards
Poplar Grove Closed Until Monday, July 20th for Terminal Cleaning
Inventive New Pastry Line-Up Available Now at Bel Café
Victoria’s Magnolia Hotel & Spa Details Summer Packages and Perks for BC Residents
Japanese-Mexican Influenced ‘Marukatsu Cuisine’ Pops Up Inside Gyoza Bar
AnnaLena Reveals New Menu for July 15 to August 2
Whistler’s Alta Bistro and Audain Art Museum to Collaborate on Artful Outdoor Dining Event
