The GOODS from Bistro Wagon Rouge

Vancouver, BC | Bistro Wagon Rouge is looking to fill the position of Full Time Cook. The successful candidate will be career oriented and able to work in a fast paced environment. This position is great for someone who is looking for creative freedom and a great work/life balance (Sunday/Monday off every week). Please apply by email to bistrowagonrouge [at] gmail.com or apply in person between 2-4 Tuesday to Saturday.

Details

1869 Powell St. | Vancouver, BC | V5L 1H9
Telephone: 604-251-4070
Web: bistrowagonrouge.com | Instagram | Twitter | Facebook

GALLERY

The People

Owner, Brad Miller
Manager, Lindsay Otto
Chef de Cuisine, Ryo Narumi

About Bistro Wagon Rouge

Bistro Wagon Rouge (sister restaurant to the famous The Red Wagon diner) is a casual French bistro located in the heart of Vancouver’s port district. With playlists compiled by their friends at Red Cat and Zulu Records, an ever-changing ‘classics’ menu and plenty of features to select from, the vibe at Bistro Wagon Rouge is always fresh. The menu evolves with each season but you can always expect greatest hits like pâté, tartines and steak frites. Bistro Wagon Rouge does not accept reservations—it’s first come, first served. If there happens to be a line, grab a beer or a cocktail at one of the many neighbouring craft beer or spirits tasting rooms while you wait. Open for dinner Tuesday through Saturday from 5 p.m. to 10 p.m.

Accolades

Local Treat: Casual Fare – MONTECRISTO

Bistro Wagon Rouge Review – Vancouver Magazine

The Hired Belly: Wagon Rouge Packed, the Roof Stacked – Vancouver Courier

Bistro Wagon Rouge Evokes Café in a Small French Town – The Vancouver Sun

Bistro Wagon Rouge Keeps it Real with Down-to-Earth French Fare – The Georgia Straight

Red Wagon Chef/Owner Opening Bistro Wagon Rouge in East Van – Scout Magazine