The Goods from Ancora Waterfront Dining & Patio

Vancouver, BC | We`re delighted to share some exciting updates from Ancora, just in time for the crisp fall and winter season.

Experience culinary excellence with the $59 3-Course Menu at Ancora False Creek, featuring tantalizing options such as Fuego Umi, 8 Hours Braised Pork Cheek, and a sweet finish with Arroz Con Leche. View the full menu here. Reserve your table now.

New Fall & Winter Additions
Our culinary team at False Creek has curated a delectable range of seasonal delights. Indulge in unique Nikkei dishes expertly paired with exquisite wines. From warm and hearty to fresh and invigorating, our new menu additions are sure to please your palate. Just some new items to be found on the menu are as follows:

Chupe | MP
Nova Scotia live lobster, Peruvian bisque, poached egg, mint

Arroz con Pato | 45
seared duck breast, criollo risotto, sunny side egg, avocado chalaca

Lomo Saltado | 54
AAA Canadian tenderloin, yuca fries, tomato, green onions, red jalapeno

Tequila Thursdays
Join us every Thursday for Tequila Thursdays, an exclusive experience at Ancora Ambleside where expertly curated Tequila cocktails and flights take centre stage, offering a unique and flavourful journey for enthusiasts and newcomers alike.

Rose Mondays
Sip and savour the elegance of Rose Wine Mondays, also at Ancora Ambleside. Every Monday, explore the world of fine rose wines. Our curated selection offers a spectrum of flavours, from crisp and refreshing to subtly sweet.