Scout Magazine
Michelle Sproule grew up in Kitsilano and studied Business Marketing in Australia and at the University of Victoria before receiving her graduate degree in Information Sciences from the University of Toronto. She lives in beautiful Strathcona and enjoys wandering through the city’s streets and alleyways with her two very best friends, a beat-up camera and a 50mm lens.
Gastown’s “Revolver” Dreams Up A Gift Guide For The Coffee Nerd On Your List
Scout Is Looking To Add Two New Food & Drink Contributors
Gastown’s “Meat & Bread” Making Turducken Sandwiches On December 23/24
A T-Shirt That Recalls Vancouver’s Strip Clubs Of Old
The Okanagan’s “Miradoro” Is On The Hunt For A Sous Chef
Pair ‘Little Women’ With A Clover Club Refashioned At “L’Abattoir”
SMOKE BREAK #1081: Helicopter Rips Through Foggy Oregonian Forest For Xmas
“Pacific Rhythm” Record And Cassette Convention At Bestie This Sunday
A First Look Inside The Upcoming “Matchstick Coffee” Location In Chinatown
“Tacofino” Taking Holiday Party Bookings At Its East Hastings’ Commissary
And Now A Short Film About East Van’s Excellent “Odd Society Spirits”
North Shore’s “Fraîche” Launches New Winter Menus And Gets Ready For NYE
SMOKE BREAK #1080: Dutch Nature Film “Winter” Set To Han Zimmer’s Lovely ‘Light’
“Dockside” Gets Set To Celebrate Twelve Days Of Turkey On Granville Island
The Top 10 Pizzerias In Vancouver According To Our Happy Stomachs & Yours
Matchstick Coffee Raising Funds For Strathcona’s Not So Fast Food Program
A Cozy Little Cabin For Writing Alone In The Wilderness
Chinatown’s “Mamie Taylor’s” Now Accepting Bookings For New Year’s Shindig
Gastown’s “L’Abattoir” Expanding To Include Lunch Service & Private Dining
“Beta5 Chocolates” Releases New ‘Christmas In Paris’ Box For Holiday Season
Sesame Street-ish “ABC Of Fashion” Video With Music By Toro Y Moi
“The Parker” To Celebrate New Year’s With Two Suppers On Union Street
ZULU REPORT: All The Awesome Sounds That You Should Be Listening To This Week
“Les Amis Du Fromage” Stocked Up For Holidays With Food-Lover Favourites
Chambar Hunting For Experienced Line Cook And Pastry Chef
Big Steaks And Tableside Caesars In The Belly Of Hy’s
“Hawksworth” Set To Launch New ‘Sunday Roast’ Special Menu This Weekend
New Design Turns Umbrella Inside Out & Upside Down
