The Goods from ¿CóMO? Tapería
Vancouver, BC | ¿CóMO? Tapería is looking to add a Manager to our team. As we transition into the very busy Spring and Summer season we are looking to fill a manager position. This is a full time position, 4 services a week on the floor. Wine knowledge is a plus!
The Job
This Manager will be responsible for managing day-to-day operations of a very busy and fast-paced restaurant. We are looking for someone who is ready to join our amazing team; who is passionate, motivated, and loves to hustle. We pride ourselves on being as authentic of a tapas experience outside of Spain you can find; providing excellent food, atmosphere, beverage, and service for guests. You will be working with both the FOH and BOH to create an atmosphere that is inviting, comfortable, and motivating for staff. This position is hands-on, with most of the time being spent on the floor during service. There is also on opportunity to grow with us in the future – maybe even on our next trip to Spain!
Qualifications
A passion for food, wine, drinks
Enthusiasm for Spanish food, drink, and culture
Minimum 3 years experience in a high volume restaurant
Great communication and leadership skills
Minimum 2 years experience in a Management role leading a team
Problem solving skills
Wine and beverage knowledge
Serving and bar experience
Responsibilities
Manage restaurant operations
Leading supervising shifts
Maintaining a positive workplace environment
Bringing new ideas and initiatives to the table
Assisting with Wine and Beverage programs
Event management
Hiring
Training new FOH staff
Scheduling
Monthly labour and costs
This is a competitive salary position that includes MOD tip out while on the floor. We offer medical and dental benefits, holidays, parking, and more.
Applicants please send your CV to: [email protected].