11am to Midnight, Daily
Co-Owner/GM | Paul McCloskey
Co-Owner | Shira Blustein
Co-Owner | Scott Lewis
Head Chef | Jo Hognestad
The Arbor is a playful, quick service, two-patio neighbourhood restaurant focused on good times, great drinks and refined indulgences. Its kitchen uses fresh, wild foraged and otherwise real plant-based ingredients to create familiar comfort foods – like the signature Arburger – while its bar program zeroes in on wines, beers and ciders that pair well with a deep fryer. It is the accessible grab-and-go sister/sequel to the award-winning Acorn Restaurant (located on the same block) with the same uncompromising attentions being paid to quality, detail and deliciousness.
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