September is here and the heat will fade in the coming weeks but while we’re still enjoying the final days of beach weather, consider heading over the AnnaLena for an El Milano. A combination of tequila, grapefruit, Campari, lime, ginger and Islay scotch makes for one refreshing sipper with a smoky, peaty edge. Fingers crossed this one still stay on the menu well into the Fall months. Extra tip: Order this with a side of the torn bread, an AnnaLena favourite. (It used to only be served with their mussels but was so loved that the team decided to give it its very own spot on the menu. It’s just that good!)
Kitsilano
AnnaLena Names to North America’s 50 Best Restaurants
Acclaimed Kitsilano Restaurant AnnaLena is Growing Its BOH Team
AnnaLena’s Long Game
Maenam and Friends: A Dinner Series Returns with Chef Bo Li of The Fish Man
AnnaLena is Seeking a Pastry Chef to Join Their Growing Restaurant Team
Delara’s New Winemaker Dinner Series Kicks Off Sept. 11th
Scout List Vol. 646
From our calendar to yours comes this carefully considered agenda of cool things we are doing, wishing we could do, or conspiring to do in Vancouver from Thursday, December 11th to Wednesday, December 17th, 2025.
Local Events
Roll Up Your Sleeves and Reconnect with Food, Land, and Community at UBC Farm This Summer
Villa Lobos: Skate Kids, Sharp Knives, Sold-Out Dinners
Yotam Ottolenghi Answers Vancouverites’ Questions Ahead of His Chan Centre Appearance
