The Goods from Fanny Bay Oyster Bar & Shellfish Market

Vancouver, BC | Fanny Bay Oyster Bar and Shellfish Market is once again hosting its popular Oyster Master Class, giving seafood lovers the chance to sip, slurp, and shuck like a pro.

Located at 762 Cambie Street in downtown Vancouver, Fanny Bay Oyster Bar and Shellfish Market is the city’s only tide-to-table seafood restaurant, with oysters arriving fresh from its own shellfish farms on Vancouver Island. This intimate, hands-on experience is hosted in the restaurant’s private Kelp Room and limited to just 14 guests per class.

Guests will enjoy:

• Welcome snacks and bubbly
  An oyster tasting with history and education about different oyster varieties
  A premium beverage pairing
  A hands-on shucking class led by Fanny Bay’s expert shuckers
  Tips and tricks to make oyster shucking your next party trick

This unique culinary experience is priced at $175 per person + tax & gratuity. Tickets are available exclusively through OpenTable.

Fall & Winter Dates:

• October 15 (tickets available now)
  November 19
  December 10

Spaces are limited, so early booking is encouraged.

Fanny Bay Oyster Bar & Shellfish Market

Neighbourhood: Downtown

762 Cambie St.

778-379-9510

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