Best Vancouver Restaurants That Have Been Awesome For More Than 25 Years

Screen-Shot-2015-07-31-at-12.57

With dozens of restaurants of mentionable calibre opening every year in Vancouver, it’s easy to lose sight of establishments that have been around for a long time. Not so these five, which are still very much in focus and kicking ass every service. For your ranking consideration…

Hy’s Encore | OPENED 1962 | 637 Hornby St. | www.hyssteakhouse.com | This steakhouse is older than The Rolling Stones, and yet it still leads the milieu by a mile. They’re redecorating right now, and are set to reopen on August 30th. Here’s hoping they don’t change much!

Le Crocodile | OPENED 1984 | 100-909 Burrard St. | www.lecrocodilerestaurant.com | This downtown hideaway is a delicious marriage of fastidious French tradition and West Coast ingredients in a not-too-formal setting. Home of the classic tomato gin soup with creme fraiche.

Bishops | OPENED 1986 | 2183 West 4th Ave. | www.bishopsonline.com | This white linen-draped bastion of fine dining in Kitilano helped pioneer the concept of eating “local” decades before it became a buzzword and encouraged us to drink BC wine before we even knew it existed. Still the best service in town.

CinCin | OPENED 1990 | 1154 Robson St. | www.cincin.net | This Mediterranean-themed legend on Robson strip is the baby of the group at 25 years old, but it shows its maturity every night. Recently reinvigorated with the addition of a brand new Infierno wood-burning oven. Hidden patio one of Vancouver’s best.

Phnom Penh | OPENED IN 1988 | 224 East Georgia St. | No website | There are daily/nightly line-ups at this Cambodian-Chinese-Vietnamese institution for a reason. Everything tastes amazing, but aim for the lemon chicken wings, the sausage fried rice, and the butter beef. Voted to every Scout 25 so far.

Which among these veteran restaurants is your favourite?

View Results

Did we miss your favourite? Let us know on Twitter.

VANCOUVER’S TOP 25 RESTAURANTS

There are 0 comments

Can You Correctly Identify This Vancouver Restaurant?

Do you think you know Vancouver's restaurant scene well enough to identify this spot? Give us your best guesses in the comments...

On Corona’s Right to Be Pissed and the Bizarre Diet of President Richard M. Nixon

In her latest read of the food and drink headlines, Talia gets to the bottom of gabagool and learns what BC diners are really like.

Six Years Ago This Week, Inside the Construction of Gastown’s PiDGiN

For our Throwback Thursday feature this week we go back to the beginnings of one of Vancouver's best restaurants.

On the Scourge of Fake Whisky and Wonderfully Terrible Restaurant Reviews

In her latest read of the food and drink headlines, Talia learns some food rules and wonders at the future of the term "organic".