OPPORTUNITY KNOCKS: Meat & Bread Is Looking For A Full-Time, Passionate Cook
The GOODS from Meat & Bread
Vancouver, BC | Meat & Bread is seeking an experienced and passionate cook to work full-time. The hours are day-time only, and the successful candidate will receive a competitive wage and room for creativity in a great working environment. All resumes should be emailed in confidence to Joe at email@example.com. Learn more about the company after the jump…
Owners: Frankie Harrington & Cord Jarvie
Chef: Joseph Sartor
About Meat & Bread
Meat & Bread is a sandwich shop that opened its doors in the Flack Block of historic Gastown in October 2010 and then opened a second location at 1033 West Pender St. in the Spring of 2012.
With a total of four sandwiches on its menu, Meat & Bread serves three mainstays (Porchetta, Meatball, Grilled Cheese) and a changing daily special, made using a variety of meats, cuts and cooking styles.
The menu is to the point, executed with a combination of classic techniques and a fearless approach to flavour. All meats prepared at Meat & Bread are ethically raised and locally sourced.