The GOODS from Meat & Bread
Vancouver, BC | Experienced, hardworking, imaginative Sous Chef to fit into our team at Meat & Bread. This job will suit a professional looking to work daytime hours in a fast-paced, forward-thinking environment and on a menu that changes daily. Please send resumes to [email protected]. More details on the company after the jump…
Details
370 Cambie St. at Victory Square
Telephone: 605-566-9003
Email: [email protected]
Web: www.meatandbread.ca
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The People
Owners: Frankie Harrington & Cord Jarvie
Chef: Joseph Sartor
About Meat & Bread
Meat & Bread is a sandwich shop that opened its doors in the Flack Block of historic Gastown in October 2010.
With a total of four sandwiches on its menu, Meat & Bread serves three mainstays (Porchetta, Meatball, Grilled Cheese) and a changing daily special, made using a variety of meats, cuts and cooking styles.
The menu is to the point, executed with a combination of classic techniques and a fearless approach to flavour. All meats prepared at Meat & Bread are ethically raised and locally sourced.