The GOODS from The Refinery

Vancouver, BC | Just like Disney’s Lady and The Tramp enjoyed share plates across the table from one another, you too can have a romantic experience with us at The Refinery. Our special, super delicious Valentine’s Day menu is thoughtfully put together with a glass of bubbly and individual appetizers to start, followed by shared plates for the main course and dessert. Take a look after the jump…

VALENTINES WEEKEND

Three Courses – 35.00 per person includes sparkling wine

BEEF CARPACCIO
horseradish aioli, red onion, arugula, cherry tomato

TUNA CRUDO
basil crusted tuna, fennel, pear, orange & lemon aioli

ARUGULA SALAD
beets, grapefruit, walnuts, lemon & goat cheese dressing

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SHARED SPAGHETTI AND MEAT BALLS
with nonna’s hand made meatballs and parmigiano reggiano

SHARED SPAGHETTI AND PORTOBELLO PARMIGIANA
with breaded portobello and parmigiano reggiano

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SHARED DARK CHOCOLATE TART
cinnamon heart dust, whipped cream

SHARED PROFITEROLES
amaretto cream, chocolate sauce

**cocktail and wine pairings are also available**

Make your reservations by calling 604.687.8001 or on our site www.therefineryvancouver.com.

About The Refinery

Granville’s newest hotspot, designed by Marilou and May of Vancouver based M-Studio is Vancouver’s best way to experience a new world eatery with an old world feel. The room designed with the environment in mind has used sustainable materials, led lighting and energy efficient equipment. Committing to a sustainable work environment, a dedicated bicycle storage area and public transit subsidy are examples of how they are trying to minimize their carbon footprint.

The Refinery is a food primary restaurant, with a strong focus on dynamic BC and worldly wines, eclectic beers and unique cocktails. With a 75-seat capacity, the Refinery will house Granville Streets only fresh, market-style-eatery. We take pride in introducing elements of charcuterie, cheese culture, cured and fresh seafood, fresh breads, antipasti and all things market fresh to the Granville scene. With the recent addition of General Manager and award-winning mixologist Lauren Mote, the Refinery remains a step ahead of the competition through exemplary service and great value. To commit to the establishment of a sustainable environment The Refinery will maintain a majority of local high quality products wherever possible.

We expect our guests to share. Share food, drink and celebrations but more importantly ideas, stories and laughs. A traditional, yet unique, menu and atmosphere will create a sense of ‘belonging’ for locals and tourists alike. At The Refinery we are providing an environment that allows our guests to feel carefree and full of life. Giving people the sense gathering in a small village in Europe, while being in their own backyard.

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