A no messing around guide to the coolest things to eat, drink and do in Vancouver and beyond. Community. Not clickbait.

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How Thirsty Colonists and Revolutionary Soldiers Made Spruce Beer on the Battlefield

Portrait

(via) Did you ever wonder how the early settlers, soldiers and voyageurs wet their whistles in the woods back in the 18th century? Ponder no more with this fascinating bit of North American drinking history from Townsends, a prolific celebrator of 18th century arts, crafts, culture, cooking, drinking and lifestyle habits. Spruce beers for everyone!

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Drinker Downtown

Canada Lands Eight Spots Again as Vancouver Hosts North America’s 50 Best Bars 2026

Vancouver shows up strong this year, with four bars on the list and The Keefer Bar climbing to No.7 to lead the country. Newcomer June makes an immediate entry, adding to a lineup that reflects the depth and graft behind the city’s bar scene.
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Scout’s 2026 Mapped Guide to ‘North America’s 50 Best Bars’ Pop-ups, Takeovers & Exclusive Cocktail Events in Vancouver

North America's best bartenders are landing in Vancouver. Prepare accordingly. This is your no-nonsense guide to the pop-ups, takeovers, and one-night-only happenings April 19-23, 2026
Drinker Main Street

Burdock & Co’s Wine Director on Storytelling and Cutting the Stiffness Out of Service

Spend a few minutes with Maisie Ryan and it becomes clear she’s not interested in putting wine on a pedestal. The Burdock & Co wine director knows the details, but her approach skips the script and goes straight to story, curiosity, and making sure the room is having a good time.
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Kalisha Glover Wins El Tequileño Cocktail Competition with “Freedom of Colour” — See the Highlights

Glover’s winning cocktail, ‘Freedom of Colour’, pulled inspiration from Frida Kahlo’s 'Still Life with Parrot and Fruit' by using the painting’s bold colours and vibrant arrangement of fruit, including watermelon, orange, passionfruit and lime to translate her idea of what Mexico means into the glass.

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