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Toronto Chef Nathan Middleton On Deck To Cook Feb. 20 ‘Greasy Spoon’ Feast

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Chef Nathan Middleton of Toronto’s Home Of The Brave is on deck to cook the next Greasy Spoon dinner at Save On Meats on February 20th. If you’re unfamiliar with the concept, the Greasy Spoon Supper Series invites BC’s best chefs to plate four courses of old school diner fare in their own way in support of A Better Life Foundation. Past participating chefs have included the talented likes of Joel Watanabe (Bao Bei, Kissa Tanto), Angus An (Maenam, Fat Mao, Longtail Kitchen), and Scott Jaeger (The Pear Tree). It’s always a good time and the visiting chefs really love taking a swing at the ‘diner’ concept. Score tickets here and behold the delicious details below…
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An Updated Easy-to-Use Guide to Vancouver’s Best DIY Resources

Feeling hit by symptoms of Spring Fever? Looking for productive ways to channel all your pent up energy? Have no fear! We've update our list of recommended resources for getting equipped with the practical tools, knowledge and inspiration for your next, new project(s)...

Starting May 1st, Tune Into “Not Your Butter Chicken” – Not Your Typical Food Docuseries!

The four-part docuseries, hosted by local food and wine pro, Shiva Reddy, explores the Indo-Canadian experience through the lens of food and family.

How to Get the Most Out of the 2024 DOXA Documentary Film Festival

When trying to whittle down this year’s programming to our “must see” films, we sure had our work cut out for us! But, as usual, we gave it our best shot…

Poplar Grove’s Upcoming ‘Pinot Noir 2022’ Release is One for the Books

Need proof that it’s never too late to get out of your comfort zone and try out new things? Look no further than Poplar Grove winery’s new Pinot Noir 2022 – their first ever Pinot Noir vintage!