A no messing around guide to the coolest things to eat, drink and do in Vancouver and beyond. Community. Not clickbait.

Drinking a 30 Years Old Can of Coors Found in the Woods

(via) With all the new and delicious local craft beer for us to try these days it’s hard to imagine a good reason to drink something as familiar as a can of Coors. But what if that can of Coors was 30 years old and found half-buried deep in the woods? I don’t think I could resist just a sip…for science.

This guy doesn’t even hesitate to take a long sip. It’s unclear as to whether or not he survived the night, but in the moment he gave it an enthusiastically positive (if NSFW) review. Cheers, bud!

Where to Drink a Margarita in Honour of Cinco De Mayo, This Weekend

This Sunday, May 5th, is Cinco de Mayo. Planning to jump on the bandwagon? We've pulled together a quick reference map of some of the best margarita options to pair with your Cinco De Mayo festivities...

Picking Grapes with Lisa Cook

The GM at Bufala River District walks us through her very first BC wine crush, the perfect pour for spring, and a wine myth she’s itching to bust.

Win a Trip to Guadalajara at The Tequila and Agave Festival Cocktail Competition, May 20th

Backed by Nodo Tequila Blanco, this competition challenges bartenders to create a cocktail encapsulating their interpretation of the spirit of Guadalajara - and the prize is super rad!

Picking Grapes with Dylan Jones from Pizza Coming Soon

Today, we throw our wine-related questions at the Co-founder and Bar Manager of the hip Chinatown spot, whose playful approach to pretty much every aspect of the "Japanese Snack Bar with a confusing name" extends to behind the bar, including its rotating selection of natural wines. Hold on to yer horses, readers - things are about to get a little weird...