“The Ramen Butcher” To Open This Month At 223 East Georgia St. In Chinatown

IMG_8805

The Japanese ramen lords Menya Kouji (150+ restaurants) have made their first North American commitment, taking a production kitchen and a restaurant in the heart of Vancouver’s Chinatown. The restaurant is going into the old East of Main location at 223 East Georgia Street (same block as Phnom Penh, Matchstick, Mamie Taylor’s). Managing Director Kaito Kaneyoshi says he hopes to have the 40 seat licensed establishment open before the end of January. Come opening day, diners can expect house-made ramen noodles in pork, chicken, or veggie broth, plus a variety of typical ancillary edibles (eg. house-made gyozas).

ALL ANTICIPATED OPENINGS

There are 0 comments

First Look Inside Farina a Legna

The new restaurant from the crew behind Pourhouse, Ask For Luigi, Di Beppe and Pizzeria Farina opens tonight.xz

Chef Angus An’s ‘Freebird Chicken Shack Softly Opens Today in Chinatown

If you smell something new and amazing in Chinatown today it's probably this new spot tucked away inside Chinatown House.

Basement ‘Boogie Van’ Ready to Rock in Railtown

Take a look inside Chef Stu Irving's new 50 seat hideaway in Railtown and watch out for the levitating skeleton king...

Via Tevere Crew Opening Plant-Based Pizzeria on Main Street This Winter

The as-yet-unnamed restaurant will serve about a dozen plant-based, wood-fired pies after a three month renovation.