A no messing around guide to the coolest things to eat, drink and do in Vancouver and beyond. Community. Not clickbait.

The Witchery 3.0 Dinner is a Vegetarian Halloween/Samhain Feast

This upcoming Halloween Samhain event sounds cool and tasty: the Witchery 3.0 dinner is a casual evening featuring a wholesome five course vegetarian feast and guided communications with ancestral spirits. Organizers Chloe Elgar, Natalie Miles and Emily Davies are actually encouraging guests to leave their costumes at home to get in touch with their magical sides this holiday (a bonus for those of us who prefer not to stress over getting dressed up).

Blue Heron Creamery nut cheeses, Culver City Salads and GLOW Chocolate are all contributing to the night’s culinary creations, with Oddity Kombucha mixing non-alcoholic cocktails to sip on, including a special witchy concoction for the occasion. Early bird tickets are already sold out, but you can still snag a seat here.

Tue, Oct. 31st | 7-11pm | Heritage Hall (3102 Main St.) | Ticket: $166

 

Roll Up Your Sleeves and Reconnect with Food, Land, and Community at UBC Farm This Summer

UBC Farm has released its summer workshop schedule, with hands-on classes and guided outdoor experiences that connect people to food, nature, and each other.

The Garden Adds a Long-Overdue Wine Bar Energy to Strathcona

The Garden in Strathcona has expanded into evening service, adding wine, cocktails, and a menu of share plates to its familiar café-and-retail setup.

THIS Gallery’s $200 Art Show Opens Friday, May 15

More than fifty artists. Every work priced at $200. THIS Gallery’s upcoming fundraiser exhibition turns small-scale sculpture into something energetic, accessible, and worth showing up for.

Casa Molina Is Throwing a Proper Spanish Party This Sunday

Paella pans, hand-carved jamón, vermut, gin & tonics, and laughter drifting between tables. Casa Molina is turning two this Sunday and throwing a full-day Spanish taberna-style party to mark it.