A no messing around guide to the coolest things to eat, drink and do in Vancouver and beyond. Community. Not clickbait.

The Right Book to Flip Through if You’re Already Suffering Christmas Exhaustion

We’re a pretty satisfied bunch, but that doesn’t mean we aren’t covetous. Sometimes we see things out there that we just must have. This is an archive of those earthly desires. During the holiday season, the Cool Thing We Want column goes into overdrive, so keep checking back for more gift ideas.

I’ll be showing a rare glimmer of hometown Winnipeg pride on Friday, December 8th by grabbing a copy of ‘Fatales: The Art of Ryan Heshka’ (approximately $60). The Peg artist is here for a 7pm to 9pm book signing at Lucky’s Comics (3972 Main Street). The hardcover monograph is titled ‘Fatales’ for a good reason: Heshka’s subject matter largely centres on the Noir genre’s femme fatale archetype; his paintings could just as convincingly grace the covers vintage pulp fiction publications as they could have once figured on the walls of the old Hot Art Wet City gallery. The surreal, nostalgic and morbidly humorous aesthetic is the common denominator of several successful Manitoba-born artists (including my personal faves, filmmaker Guy Maddin and artist Marcel Dzama), and I can think of no better time than the saccharine weeks before holly jolly Christmas to indulge in it. Maybe it’s something they put in the water out there, I don’t know…but I’ve drunk a lot of it!

UBC Farm’s Spring Workshops Make a Strong Case for Getting Your Hands Dirty

A full run of practical, well-built sessions that move from soil to kitchen, giving you a reason to start something new.

2026 CSA Guide: The Best Produce Box Programs in Vancouver. Score Before It’s Too Late!

Looking for a CSA in Metro Vancouver? Our 2026 guide breaks down the best produce box and farm share programs, with pricing, pickup details, and honest recommendations.

We Want to Jetset to Montreal for the Menu Extra & Dan Climan Pop-Up This July

This summer the Montreal artist, who sports cred as an Emily Carr School of Art + Design graduate, is growing his food-art relationship with a series of lux, collab pop-up we can only dream of attending. Time to buy a lottery ticket!

We Want to Quench Our Thirst for Spring with KPU’s New 桂 Reverie Beer

Our appetite for tasty and creative craft beer is bottomless. So the moment news of what students enrolled in the Diploma in Brewing and Brewery OperationsKwantlen Polytechnic University (KPU) have been brewing up lately landed in our inbox, we got awfully thirsty...