A no messing around guide to the coolest things to eat, drink and do in Vancouver and beyond. Community. Not clickbait.

DINER: Sloshed Texts And Photos Inside The American Hotel’s New “Electric Owl”

I checked out The Electric Owl for the first time over the weekend. On nights prior I’d received several drunken texts and emails from several of its first patrons saying misshapen grammatical oddities along the lines of “woah fuck you ben here yet dude shit is Engrish crazy” (direct quote, sic) and so on. One texted photo showed a masked man in the unfinished basement wielding a sledgehammer with ill-intent. Naturally, with that kind of savant magic going on, I had to go a few times to taste such irreverent flavour. It definitely gets pretty wild at night (packed to the gills), but in the day it’s a desert – dead as Dunbar at night. I don’t mind the look of it in the least (great vibe and sound system), though I do think spreading a sweetened excuse for a carbonara sauce over perfectly good pork gyozas is a crime worthy of medieval punishment. Have a look…

    I might be writing it up in the paper in the coming weeks, so I’ll have to save my word count for that. You can read my pre-opening thoughts on the 200-seat, Japanese izakaya-themed live music monster here. If you haven’t been yet, it’s definitely worth checking out. I suspect there’s a full spectrum of opinions on the place. What’s yours?

    ALL ANTICIPATED OPENINGS

    Villa Lobos: Skate Kids, Sharp Knives, Sold-Out Dinners

    A group of skate kids from King George started cooking for each other and ended up building something bigger than they expected. Now they’re running sold-out dinners, with strong community backing.

    Vancouver’s Best Japanese Curries, Our Favourites Mapped

    Japanese curry doesn’t chase the spotlight the way ramen or gyoza do, but it has always been one of Japan’s most reliable comfort meals: hot, filling, and easy on the wallet. With Vancouver’s cooler weather still lingering, it’s exactly the kind of satisfying bowl that hits the spot.

    AnnaLena’s Long Game

    Most restaurants leave well enough alone. AnnaLena doesn’t. Whether bold or subtle, the changes they make carry weight. Here’s what shifted during the annual closure and why it matters.

    Gujarati Jalso: The Burnaby Restaurant Giving Gujarati Food Top Billing

    Edmonds Street in Burnaby is home to Gujarati Jalso, where the focus is entirely on vegetarian food from India’s western coast.