Scout Magazine
Michelle Sproule grew up in Kitsilano and studied Business Marketing in Australia and at the University of Victoria before receiving her graduate degree in Information Sciences from the University of Toronto. She lives in beautiful Strathcona and enjoys wandering through the city’s streets and alleyways with her two very best friends, a beat-up camera and a 50mm lens.
CANUCKERY: It’s A Long Time To Wait Until The Next Season Starts In October, So…
Zulu Report: Everything That You Should Listen To This Week
GOODS: Chasing Wine Knowledge With Burlesque At “The Waldorf” This Wednesday
GOODS: “Refuel” To Host Service Industry For After Hours P.I.G. Dinner On July 27th
DINER: “Edible Canada” Launches With New Store And Sweet Bistro On Granville Island
Vancouver Would Be Cooler If… We Focused On Everyday Fun More Than View Corridors
Seen In Vancouver #304: “The Diamond” In Gastown Finally Gets Its Corner Neon Sign
GOODS: “The Dirty Apron Delicatessen” Is Fully Stocked For Your Summer Adventures
SOUNDTRACKING: Breeze Shooting With Ty Segall In Advance Of His Biltmore Show
CORKAGE: Sipping On The Road In France, Chowing Pink Cookies And Touring Lallier…
DINER: Letter Proves Once And For All That Dean Martin Was The King Of The Kitchen…
GOODS: Gastown’s “L’Abattoir” Hunting For A New Foodrunner To Join Its Service Team
Five Minutes With Restaurant Lifer Desmond Chen, President Of “Thai House Ventures”
Cool Thing We Want #286: Kuzuya Morita’s “Shelf Pod” For Design-Loving Bibliomaniacs
GOODS: “Chambar” To Serve Up Hands-On Belgian National Day Feast This July 21st
Smoke Break #861: A Stunning Portrait Of India Revealed In A French Romp On Wheels
“NOVO” Set To Bring Neapolitan Pizza To Kitsilano This August
GOODS: Chambar Chef Ups Galiano Island’s Food Game At Idyllic “Bodega Ridge”
Scout List: Our Eclectic Agenda For Discerning Vancouverites…
The View From Your Window #90
Smoke Break #860: Fascinating 1964 Film Warns Us That Blight Is Death To Vancouver
Cool Thing We Want #285: “The Very Very Many Varieties of Beer” From Pop Chart Lab
DINER: On Urban Rush Discussing “Save On Meats” And A Few New Rooms On The Make
GOODS: The Olive Oil Merchant Launching Its “30 Days Of Summer” Sale Today
GOODS: Local “Red Truck Beer Company” Lets Loose With Czech-Style Pilsener
Cool Thing We Want #284: Awesome Spoon Pendant At Forsya Boutique On Main Street
Twelve And A Half Minutes With Local Artist George Vergette…
In Praise Of Demons: Thoughts On Local Boy Dale Mackay’s “Top Chef Canada” Victory…
