Scout Magazine
Michelle Sproule grew up in Kitsilano and studied Business Marketing in Australia and at the University of Victoria before receiving her graduate degree in Information Sciences from the University of Toronto. She lives in beautiful Strathcona and enjoys wandering through the city’s streets and alleyways with her two very best friends, a beat-up camera and a 50mm lens.
On A Mission: Searching For Vancouver’s Best Gyozas (And Finding Them At Santouka)
AWESOME THING WE ATE #860: Brussels Sprout Leaf & Pancetta Pizza At Barbarella
GOODS: “Stylegarage” On West Hastings Has Joined The Growing Scout Community
Cool Thing We Want #335: Reclaimed Wood ‘Rock’ Necklace By Vancouverite Adea Chung
GOODS: Tinhorn Creek Vineyards Announces “Sloan” As Headliner For 2012 Concert Series
#VANCOUVER WOULD BE COOLER IF #177: We Had ATMs Dispensing Fresh Cupcakes
DINER: Gastown’s Cobre To Close At The End Of March To Re-Open Next Door In Summer
HONOUR BOUND: Get Creatively Stoked At The Mini Maker Faire Party This Thursday
GOODS: CPBA Bartenders To Do Battle With Rum For An Opportunity To Compete In Cuba
Smoke Break #933: A Short Film On Megan Paska, The Rooftop Beekeeper Of Brooklyn
GOODS: “Market” In The Shangri-La Now Celebrating “The Return Of The Favourites”
GOODS: Railway St.’s “Union Wood & Supply Co.” Tables Five Woods & Goods For Home
VANCOUVERITES: Eight Minutes With Local, Sustainable Furniture Craftsman Jeff Martin
GOODS: Granville Island’s “Edible Canada” Celebrated With Slew Of Recent Accolades
Smoke Break #932: Guinness Ad Rounds Up The Lads For Dark Pints On St. Patrick’s Day
GOODS: The 5,000th Hotel Georgia Cocktail Comes With A Supper Chaser At Hawksworth
GOODS: “La Quercia” Welcomes Tenuta Sant’Antonio To Supper On The West Side
Foreign Intelligence Briefing #398: On The Campaign To “Make Joseph Kony Famous”
DINER: Sneak Peek At The Gastown Space The Will Soon Become “The Sardine Can”
GOODS: Ladies Of “House Wine” Set For A Delicious Night Of Wine & Cheese Pairings
DINER: Is The BCRFA Lobbying City Hall To Clamp Down On Vancouver’s Food Carts?
GOODS: Meyer Family Vineyards Scores Top Marks From Lawrason In The National Post
Where In #VANCOUVER Are We? (SOLVED)
SEEN IN VANCOUVER #347: Lewis Bennett Takes Us To Peachland’s “Parrot Island”
GOODS: Hawksworth In The Rosewood Hotel Georgia On The Lookout For Morning Cooks
HONOUR BOUND: Check Out The “All The Dirt” Book Launch This Friday On The Drive
GOODS: Kale & Nori’s “Bittered Sling Bistro” Pairs With Hendrick’s For A Peculiar Affair
Food Media Omnibus #559: On Food Safaris, Diva Reviews & Making Awesome Marmalade
