DINER | Celebrated Designer Joining Industry Veterans To Open ‘Savio Volpe’ In Fraserhood

DINER | Celebrated Designer Joining Industry Veterans To Open ‘Savio Volpe’ In Fraserhood

by Andrew Morrison | Restaurateur Paul Grunberg (L'Abattoir), chef Mark Perrier (currently with Two Rivers, previously executive chef at CinCin), and prolific restaurant designer Craig Stanghetta (Homer St. Cafe, Revolver, Meat & Bread, Pidgin, etc.) are going into business together to open a new restaurant in the Fraserhood this autumn. The exact address is 615 Kingsway, which puts it next to Los Cuervos and on the same stretch as Les Faux Bourgeois, Collage Collage and… more 

DRINKER | How To Build A Strong Home Bar, One Drink & Five Bottles At A Time (Part Six)

DRINKER | How To Build A Strong Home Bar, One Drink & Five Bottles At A Time (Part Six)

by Shaun Layton | This is the fifth in a series of posts on building a home bar, five bottles and one drink at a time. I’ve listed bottles 21-25 below… more 

AWESOME THING WE ATE #951 | Tucking Into Escapist Moules Frites @ Bistro Wagon Rouge

AWESOME THING WE ATE #951 | Tucking Into Escapist Moules Frites @ Bistro Wagon Rouge

by Michelle Sproule | Bistro Wagon Rouge provides a reliable (and affordable) escape for those times when you temporarily need to pretend you're in France. Sit… more 

DINER | Beach Bay Cafe & Patio Set To Open Soon In The West End’s Old Raincity Grill Spot

DINER | Beach Bay Cafe & Patio Set To Open Soon In The West End’s Old Raincity Grill Spot

by Andrew Morrison | The prolific Viaggio Hospitality Group (see also Cibo, Uva, Moda, etc) picked up the old Raincity Grill location in late November of last… more 

AWESOME THING WE DRANK #690 | Barman Florian Ruff’s ‘The Elder Got Flowers’ Cocktail

AWESOME THING WE DRANK #690 | Barman Florian Ruff’s ‘The Elder Got Flowers’ Cocktail

by Shaun Layton | Every year Giffard hosts a Canadian cocktail duel with some of the cities best barkeeps. Annually, two Canadians move on to represent our… more 

POLL | Five Awesome Vancouver Restaurants With Queues You Want To Be At The Front Of

POLL | Five Awesome Vancouver Restaurants With Queues You Want To Be At The Front Of

Stephosing, or the foolish act of lining up "for something that you ultimately discover is not worth the wait", is just not something we're into. Truth be… more 

AWESOME THING WE DRANK #689 | “Green Room” Syrah/Grenache From Ochota Barrels

AWESOME THING WE DRANK #689 | “Green Room” Syrah/Grenache From Ochota Barrels

by Treve Ring | The 2014 Green Room Grenache Syrah from Australia's Ochota Barrels is a game changer ($37, +957019). That is, if you are of the camp that… more 

#TBT | Remembering The Build At Hastings’ Au Petit Chavignol And Les Amis Du Fromage

#TBT | Remembering The Build At Hastings’ Au Petit Chavignol And Les Amis Du Fromage

These photos date back over six years to the winter of 2009, which is when Scout broke the news of the side-by-side comings of Au Petit Chavignol and Les Amis… more 

DRINKER | Digging On Beer, Food Trucks, And Art At Strathcona’s ‘Strange Fellows Brewing’

DRINKER | Digging On Beer, Food Trucks, And Art At Strathcona’s ‘Strange Fellows Brewing’

by Shaun Layton | I recently paid my first visit to Strange Fellows Brewing in Strathcona. Opened this past winter by brewing veteran Iain Hill (most recently… more 

RESTAURANT PORN | London’s Sexy, Swanky “Holborn Dining Room” Is British To The Bone

RESTAURANT PORN | London’s Sexy, Swanky “Holborn Dining Room” Is British To The Bone

(via) We'd love to have something similar to London's beautiful Holborn Dining Room in Vancouver, perhaps in the old Century House on Richards Street. The… more 

AWESOME THING WE ATE #950 | Rainy Day Pho Ga At Hastings-Sunrise’s “Mr. Red Cafe”

AWESOME THING WE ATE #950 | Rainy Day Pho Ga At Hastings-Sunrise’s “Mr. Red Cafe”

Mr. Red Cafe in Hastings-Sunrise is the ultimate in rainy day escapes. Owned by Rose and Hong Nguyen, it's a wham-bam punchy flavour show of North Vietnamese… more 

DINER | Cartems Donuterie Set To Open New Location In Mt. Pleasant’s “Ashnola” Building

DINER | Cartems Donuterie Set To Open New Location In Mt. Pleasant’s “Ashnola” Building

by Andrew Morrison | The good folks at Cartems Donuterie are opening up on The Hill in Mt. Pleasant. They've been hard at work at 2152 Main Street for a while… more 

STAFF MEAL | Digging Into A Provencal Feast Before Service Starts At Gastown’s L’Abattoir

STAFF MEAL | Digging Into A Provencal Feast Before Service Starts At Gastown’s L’Abattoir

by Ken Tsui | It’s another fully booked night at L’Abattoir in Gastown and it’s chef Greg McCallum’s turn to make staff meal. Tonight, he’s preparing… more 

The scout Community

49th Parallel Coffee Roasters Abbey, The Abigail’s Party Acorn Alibi Room Araxi Ask For Luigi Bambudda Bao Bei Chinese Brasserie Beachhouse Bearfoot Bistro Beaucoup Bakery & Cafe Bel Café Bestie Beta5 Chocolates Biltmore Cabaret Bishop’s Bistro Pastis Bistro Wagon Rouge Bitter Tasting Room Bittered Sling Blacktail Blue Water Cafe + Raw Bar Bottleneck Bufala Burdock & Co. Cadeaux Bakery Café Medina Caffè Artigiano Campagnolo Campagnolo ROMA Cannibal Cafe Chambar Chefs’ Table Society of BC Chewies Oyster Bar Chez Christophe Chocolaterie Patisserie  Chicha Chocolate Arts Cibo Trattoria Cinara CinCin Ristorante Cioffi’s Cioppino’s Mediterranean Grill Cocktails & Canapes Catering + Events Cuchillo Culinary Capers Catering Dirty Apron Cooking School & Delicatessen District Brasserie Dockside Restaurant & Brewing Company Doi Chaang Coffee Co. Earnest Ice Cream Edible Canada Espana Exile Bistro Farm 2 Fork Farmer’s Apprentice Fat Badger Fish Counter Forage Grain Granville Island Grapes & Soda Greenhorn Espresso Bar Gyoza Bar Hapa Izakaya Hart House Restaurant Harvest Community Foods Hawksworth Restaurant Homer Street Cafe & Bar Irish Heather Joy Road Catering Juice Truck Keefer Bar Kin Kao Krokodile Pear Kuma Tofino L’Abattoir La Buca La Mezcaleria La Pentola La Quercia La Taqueria Pinche Taco Shop Lazy Gourmet Left Bank Les Amis du Fromage Lions Pub, The Little District Local Philosophy Catering Lolita’s South Of The Border Cantina Longtail Kitchen Los Cuervos Taqueria & Cantina Lukes General Store Lupo Restaurant Maenam Mamie Taylor’s MARKET by Jean-Georges Matchstick Coffee Roasters Meat & Bread Miku Restaurant Milano Coffee Minami Miradoro Mogiana Coffee Nicli Antica Pizzeria Nicli’s Next Door Nook Notturno Nuba Oakwood Canadian Bistro Olive & Anchor OLO OPUS Bar Oyama Sausage Co. Pallet Coffee Roasters Parker, The Pat’s Pub & BrewHouse Phoenix Perennials Pidgin Pizzeria Farina Pointe Restaurant at the Wickaninnish Inn Pourhouse Prado Cafe Railtown Cafe Rain Or Shine Ice Cream Rainier Provisions Re-Up BBQ Red Wagon, The Revolver Coffee Rocky Mountain Flatbread Co. Sai Woo Salt Tasting Room Salty Tongue Café Savoury Chef Settlement Building Shebeen Whisk(e)y House Shelter Shika Provisions Siena Six Acres Stable House, The Steel Toad Brewpub & Dining Hall Tableau Bar Bistro Tacofino Tavola Terra Breads Thierry Thomas Haas Chocolates & Patisserie Timbertrain Coffee Roasters Tractor Foods Truffles Fine Foods Two Rivers Specialty Meats Urban Digs Farm Uva Wine Bar Vancouver Aquarium’s Ocean Wise™ Program Via Tevere Pizzeria Napoletana West Restaurant Wildebeest Wolf In The Fog

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Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry's standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries, but also the leap into electronic typesetting, remaining essentially unchanged. It was .