Scout Magazine
Michelle Sproule grew up in Kitsilano and studied Business Marketing in Australia and at the University of Victoria before receiving her graduate degree in Information Sciences from the University of Toronto. She lives in beautiful Strathcona and enjoys wandering through the city’s streets and alleyways with her two very best friends, a beat-up camera and a 50mm lens.
Smoke Break #950: The “Anthropocene” Is A New Geological Epoch Dominated By People
Northern Zulu Sessions: Scenes From The “Great Lake Swimmers” Gig At Zulu Records
GOODS: “Diva At The Met” Playing Host To A Very Special Brunch Buffet On Mother’s Day
Seen In Vancouver #360: “This Is East Van II” Community Photo Book Starts Taking Shape
Zulu Report: Everything That You Should Listen To This Week
Cool Thing We Want #342: Gorgeous, Made To Order Leather Shoes From Hunter Mayer
AWESOME THING WE ATE #864: Noodles In Duck, Beef & Pork Drippings At Fat Dragon
GOODS: “LaStella” Releases Newest Vintages Of Vivace, Leggiero, And Lastellina
Seen In Vancouver #359: Lewis Bennett Is Worried That He Might Be In An Asian Gang
GOODS: Railtown’s “Two Chefs & A Table” Preparing A Special Feast For Cinco de Mayo
SWAG: Win Tickets To Laura Marling’s Show At The Commodore Ballroom This June 27th
GOODS: “Just Like Dinner At Nonna’s” Series Returning To Campagnolo On Main St. In May
Smoke Break #949: Oregon’s “Churchkey Can Co.” Offers A Beer Experience From The 50’s
DINER: New Q4 Ristorante Taking Shape Inside Broadway’s Old DB Bistro & Lumiere
GOODS: Railway St.’s “Union Wood & Supply Co.” Presents New Woods & Goods For Home
Seen In Vancouver #358: Anatomy Of A Pop-Up Supper At Gastown’s Nelson The Seagull
GOODS: Ladies Of House Wine Presenting “Regional Crush” With Wine Australia In May
SOUNDTRACKING: On The Prevalence Of Phones In Pop Music From Berry To Blondie
GOODS: Railtown’s Big Lou’s & Two Chefs Hosting Unibroue Tasting At The Cultch
GOODS: “49th Parallel Coffee Roasters” Has Joined The Growing Scout Community
Le Marche St. George & Scout To Present An Intimate Italian Supper On Sunday (Sold Out)
GOODS: Chantal Kreviazuk & Andrew Allen To Perform At CedarCreek This Summer
Smoke Break #948: ETT Technology Could Send Us Around The Globe In Just Six Hours
GOODS: Pacific Institute of Culinary Arts’ Chef Julian Bond Receives Mentorship Award
GOODS: Alberni’s Award-Winning “Thierry” On The Hunt For A Front Of House Manager
VANCOUVER WOULD BE COOLER IF #181: We Dressed Up Smartly For Public Protests
GOODS: Fraîche Winemaker’s Dinner Goes “Haywire” With Michael Bartier On May 16th
VANCOUVERITES: 5 Minutes With Celebrated Local Restaurant Designer Craig Stanghetta
