A no messing around guide to the coolest things to eat, drink and do in Vancouver and beyond. Community. Not clickbait.

Bar Gobo’s New Weekly “Joyride” Pop-Up Event Kicks Off November 6th

Beginning next month, Strathcona’s “wine bar at the end of the world”, Bar Gobo, has a bunch of good reasons for you to block Sundays off of your calendar for the foreseeable future.

From November 6th onwards, Gobo will be hosting a brand new pop-up event, enticingly called “Joyride”. Here’s the rundown: each week beginning at 6pm and going late, the restaurant will be offering $14 BTG wines from a local wine importer (they’ll be changing up on a monthly rotation, with Massey Wines & Spirits taking the reins during November), as well as $7 beers from Studio Brewing in Burnaby, alongside an ever-changing, inspired menu of shareable snacks. Burdock & Co’s GM, Jordan Westre (aka DJ Dimanche, of radio show Slutlord Sunday School), has been enlisted to spin the tunes for the night – a reason in of itself to swing by, in our opinion (if her name sounds familiar, you may know her as a recent subject of our ‘Definitive Records’ column; if not, then check it out here for a better idea of what you can expect coming out of the speakers).

On board? Then be sure to set yourself a reminder and plan on showing up to the cozy space at 237 Union Street early, since seats for Joyride are available on a first-come, first-served basis only..and we think it’s a pretty safe bet to say that they will be in high demand!


Neighbourhood: Strathcona
237 Union St.
604-423-5400

Niwa Heads to Hazelmere Farm for a Mid-Summer Feast, July 25th

The crew at Niwa and Hazelmere Farm have been pals for years, so it was probably only a matter of time before somebody had the good sense to set up a table. On July 25, Chef Darren Gee cooks dinner at the source, with Naty King's fields helping decide what's on the menu.

A Neighbourhood-Wide Invitation to Wander Chinatown

When summer foot traffic slowed, a group of Chinatown businesses responded the way the best neighbourhoods often do: by working together. Their month-long Chinatown Passport is an invitation to wander, eat, drink and rediscover the neighbourhood.

How About a Week in Italy, With Wine as Your Focus?

Got plans this fall? If not, spending a week eating and drinking your way through Italy seems like a pretty good place to start.

Shincha, Foraged Greens, and the Arrival of Summer

Created in collaboration with Japan's oldest tea house, this one-day Mæst Food dinner offers a thoughtful look at what early summer has to offer.