Upskwee | Food | Upskwee is a traditional salmon ‘jerky’ made by the Coast Salish people, most notably the Nuu-chah-nulth of Vancouver Island.
Usage: “Next time you’re in Port Alberni pick me up som-a-that upskwee…”
Email *Your email address will not be published.
Despite some positive reviews and a very good looking design by Craig Stanghetta, Blacktail Florist didn't last two years.
A fresh panel of local industry pros created this list of essential restaurants for Fall/Winter, 2019.
Alex Chen, David Hawksworth, Ned Bell and a dozen other local culinary greats want to cook for you this weekend.
We've mapped out some great place that will keep your energy up while exploring all the galleries and studios of East Van.
"Think how much it must have sucked to come home from fighting World War I to find your favourite bar had closed because of Prohibition..."
"I thought the Asiatic Exclusion League was unrepeatable history until I started reading the comments below local real estate news stories..."
"I know it sounds a little dirty, but if you come with me to my car I will buckle you up and show you the Dutch Reach..."
"The Pink Palace looks like Mussolini and Barbie had a baby made of cake and concrete."