A no messing around guide to the coolest things to eat, drink and do in Vancouver and beyond. Community. Not clickbait.

Want To Make The Most of Your Remaining Summer? Book a Seat for This Long Table Dinner


Fraser Common and Laurica Farms have rounded up an impressive roster of chefs and food purveyors for their annual long table fundraiser on August 20th. The evening kicks off with a tour of the farm before guests gather for a collaborative dinner with Chef Jesse McMillan from Campagnolo Roma and the good folks from Farm House Natural Cheeses, Four Winds Brewing and The Pie Shoppe. Home to social and educational food experiences for over four decades, Fraser Common Farm also hosts the Glorious Organics Co-op, which supplies countless restaurants and farmer’s markets with seasonal goods. So grab a ticket, support local food and get the most out of your summer nights!

Sunday, Aug. 20 | 4-8pm | $100 | DETAILS

A Neighbourhood-Wide Invitation to Wander Chinatown

When summer foot traffic slowed, a group of Chinatown businesses responded the way the best neighbourhoods often do: by working together. Their month-long Chinatown Passport is an invitation to wander, eat, drink and rediscover the neighbourhood.

How About a Week in Italy, With Wine as Your Focus?

Got plans this fall? If not, spending a week eating and drinking your way through Italy seems like a pretty good place to start.

Shincha, Foraged Greens, and the Arrival of Summer

Created in collaboration with Japan's oldest tea house, this one-day Mæst Food dinner offers a thoughtful look at what early summer has to offer.

A Taste of What’s Next: Five New Food Businesses Launch in Vancouver June 26th

If you get a kick out of discovering a future favourite food business before everyone else does, start here.