A no messing around guide to the coolest things to eat, drink and do in Vancouver and beyond. Community. Not clickbait.

Inaugural ‘Crafted Vancouver’ Festival Set To Kick Off Next Week

New to the craft fair scene this year is the three week-long Crafted Vancouver festival, which is happening from May 4 to May 28 at various venues across the city. The wide variety of day and evening events include behind-the-scenes experiences, workshops, talks, tastings, guided tours, and sometimes exciting combinations thereof.

As one would expect of a craft fair, Crafted Vancouver will introduce us to ceramics, textiles, art, furniture, homewares and accessories, but this new festival will also be highlighting some less obvious ‘crafts’ like cocktails, automata and boat building, while also drawing unexpected and exciting connections.

While the majority of the participants are local, ‘Crafted’ is also bringing in more distant perspectives with visiting craftspeople from Quebec, Nova Scotia, the UK and the Republic of Korea. The commonality is the community of people who are committed to their craft – be it operatic, alcoholic, architectural, wearable, etc., – and the festival’s aim to foster the due appreciation and relationships with the public that’s needed to continue their legacies.

The festival will be kicking off with a free (RSVP here) Opening Launch Party on May 9th, at Performance Works. Other highlights include a tour of Westerly Handmade Shoes & Boots; a knife demonstration at AI + OM; a letterpress workshop with Mission’s Barbarian Press; a series on the creation of spirits and cocktails; and a 3-day ‘Korean Masters Ceramics Workshop’ that surely qualifies as a once-in-a-lifetime opportunity.

Many of the more intensive and unique workshops have very limited (6-16) spaces available, so if learning and participating in a traditional Japanese Tea Ceremony or learning the art of quilting is an ambition of yours, then you should register ASAP!

Fri, May 4 – Mon, May 28 | Various times/locations | DETAILS

Niwa Heads to Hazelmere Farm for a Mid-Summer Feast, July 25th

The crew at Niwa and Hazelmere Farm have been pals for years, so it was probably only a matter of time before somebody had the good sense to set up a table. On July 25, Chef Darren Gee cooks dinner at the source, with Naty King's fields helping decide what's on the menu.

A Neighbourhood-Wide Invitation to Wander Chinatown

When summer foot traffic slowed, a group of Chinatown businesses responded the way the best neighbourhoods often do: by working together. Their month-long Chinatown Passport is an invitation to wander, eat, drink and rediscover the neighbourhood.

How About a Week in Italy, With Wine as Your Focus?

Got plans this fall? If not, spending a week eating and drinking your way through Italy seems like a pretty good place to start.

Shincha, Foraged Greens, and the Arrival of Summer

Created in collaboration with Japan's oldest tea house, this one-day Mæst Food dinner offers a thoughtful look at what early summer has to offer.