Yup, you’re not dreaming. That is bacon vodka. And dig the tag line: “Pure. Refreshing. Bacon”. It’s almost as if these people know me…
Though it isn’t available in Canada just yet, it’s totally for real, made by Seattle’s Black Rock Spirits:
Bakon Vodka is a superior quality potato vodka with a savory bacon flavor. It’s clean, crisp, and delicious. This is the only vodka you’ll ever want to use to make a Bloody Mary, and it’s a complementary element of both sweet and savory drinks.
Bakon Vodka is also a great Bar-B-Q companion. Use it in a marinade or sip it chilled with a steak. Check out our recipes section for more ideas.
The Meat and Potatoes… Premium quality, no joke.
We start with superior quality Idaho potatoes instead of the random mixed grains that make up most vodkas. Our vodka is column-distilled using a single heating process that doesn’t “bruise” the alcohol like the multiple heating cycles needed to make a typical pot-still vodka.
No tinge or burn on the tongue, no obnoxious smoky or chemical flavors, just a clean refreshing potato vodka with delicious savory bacon flavor.
Pure. Refreshing. Bacon.
Hat tip to reader RB for sending this in.

“superior quality potato vodka with a savory bacon flavor”
Great with frozen sour cream cubes & chive garnish. 😛
S.
Actually, it’s pretty fantastic with a dark chocolate liqueur – it makes a slightly salty, smoky cocktail!