Chef Alison Ramage’s French-Themed ‘Greasy Spoon’ Feast Set For Mar. 21

March2017_AlisonRamage-11-01

Alison Ramage of Design To Dine is on deck to cook the next Greasy Spoon dinner at Save On Meats on March 21st. If you’re unfamiliar with the concept, the Greasy Spoon Supper Series invites BC’s best chefs to plate four courses of old school diner fare in their own way in support of A Better Life Foundation. This feast will have a slightly different them, as Save On Meats has been selected as 1 of almost 40 eateries across Canada to participate in an international feast and art of eating well event called Good France, in celebration of French Gastronomy. Past participating chefs have included the talented likes of Joel Watanabe (Bao Bei, Kissa Tanto), Angus An (Maenam, Fat Mao, Longtail Kitchen), and Scott Jaeger (The Pear Tree). It’s always a good time and the visiting chefs really love taking a swing at the ‘diner’ concept. Score tickets here and behold the delicious details below…

GreasySpoon_Menu_GREENMARCH2017

There are 0 comments

Make Original Block Printed Gifts and More at Collage Collage’s Adults-Only Workshop

Learn a new skill, hang out with fellow crafty adults and check off some holiday gifts on Tuesday, November 28th

Pidgin to Host One-Night Only Pop-Up Sake Bar on Monday, Nov. 20

Head down to Gastown for a rare opportunity to taste and learn about the new generation of sakes

Art Auction Now Underway at Access Gallery in Chinatown

Art enthusiasts have until Saturday night to put in their bids on works by over 50 local and international artists.

Hastings’ Acme Cafe Sold, Will Close November 28

Put on your eating pants! We have less than two weeks to scarf all the pie at this much-loved comfort food joint.