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GOODS: “Hart House” On Deer Lake Set For Summer Series Of Special Outdoor Suppers

Hart House is located at 6664 Deer Lake Avenue in Burnaby | 604-298-4278 | www.harthouserestaurant.com

The GOODS from Hart House

Vancouver, BC | There’s no better way to spend a summer evening than enjoying fine food and wine in the open air. Hart House’s annual garden parties are the perfect fusion of regional cuisine, enchanting wines, and beautiful natural surroundings. Each evening starts with a tasting of wines from the featured region; guests may purchase a bottle or two from the special selection to pair with dinner. The al fresco dinner is served on the estate lawn overlooking Deer Lake, and is accompanied by live music, making the evening a true feast for the senses.

Wednesday, June 26, 2013 – Lobster Fest

Our Lobster Fest features fresh Nova Scotia lobster paired with spirited maritime music. Celebrate the start of summer with us. $62 per person, plus taxes and gratuity

Wednesday, July 10, 2013 – Italy al Fresco

Italy’s passion for food and wine is legendary. Guests will enjoy savoury Mediterranean cuisine paired with top-quality wines from Italy. Traditional Italian music will set the mood. $56 per person, plus taxes and gratuity

Wednesday, July 31, 2013 – Evening in Provence

Celebrate France’s contributions to world cuisine at this evening featuring the coastal Provence region. Romantic French ballads will provide a tuneful counterpoint. $56 per person, plus taxes and gratuity

Wednesday, August 21, 2013 – Spanish Fiesta

Modern Spanish cuisine is a fusion of Old and New world influences. The menu for our Spanish Fiesta will feature seafood and Spanish-inspired dishes paired with excellent wines and flamenco music. $56 per person, plus taxes and gratuity

Reservations are available by phone only at 604-298-4278.

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6664 Deer Lake Avenue, Burnaby, BC | MAP
Telephone: 604-298-4278
Email: [email protected]
Web: www.harthouserestaurant.com

Gallery

    Hours of Operation

    Lunch: Tuesday to Friday – 11:30am – 2:30pm
    Dinner: Tuesday to Sunday – Starting at 5:30pm
    Brunch: Sunday – 11:00am – 2:00pm
    Closed on Monday

    The People

    profile-alana-peckham

    General Manager: Edwyn Kumar
    Executive Chef: Alana Peckham

    About Hart House


    Although it is close to the bustle of the city, visitors find that coming to Hart House is like returning to a simpler time, when quality was paramount and people took the time to make sure everything was done exactly as it should be. Our restaurant offers guests an opportunity to enjoy outstanding food and wine in a casually elegant setting. Dishes are prepared with the freshest local ingredients, including herbs from our own garden. Served by friendly staff who share our passion for fine cuisine, and who strive to make your experience a memorable one, Hart House is enjoyable in every way.

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