GOODS: Chinatown’s Celebrated “Bao Bei” Looking For Cook To Join Kitchen Brigade

Bai Bei Chinese Brasserie is located at 163 Keefer St. in Vancouver's Chinatown | 604-688-0876 | www.bao-bei.ca

The GOODS from Bao Bei

Vancouver, BC | We’re looking for a serious cook to work full time in our busy restaurant. Chinese food experience a plus but not necessary. Successful candidate will be well versed in all aspects of the kitchen and will possess a professional attitude. Wage to be discussed. All intereted parties are asked to contact executive chef Joel Watanabe with their resumes at joelwatanabe2000@yahoo.ca. Learn more about Bao Bei after the jump…

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Details

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163 Keefer St., Vancouver, BC V5T 1Z4
Telephone: 604 688 0876
Website: www.bao-bei.ca | Twitter: @BaoBei1

Hours

Tuesday to Saturday 5.30pm – Midnight.
Open Mondays from Nov. 29 – Dec. 31.

Gallery

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The People

Owner: Tannis Ling
General Manager: Chen-Wei Lee
Head Chef: Joël Watanabe
Bar Manager: Patrick Francis

About Bao Bei

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Meaning “precious” in Mandarin, Bao Bei opened in January of 2010 in the heart of Chinatown with the hope of recreating that special charm that the area used to have. We specialize in rustic Chinese small plates meant for a more intimate dining experience. Chef Joël Watanabe, utilizes French techniques and the Japanese eye for plating and presentation to refine traditional flavours, creating unique dishes that maintain authenticity yet display a modern approach. All our ingredients are locally sourced, organic, hormone free and sustainable and not to worry, we do not use MSG in anything. Patrick Francis oversees the bar with a diverse beer list, a succinct but smart wine list and an imaginative cocktail program using ingredients found in neighbouring Chinatown herbal shops that owner, Tannis Ling, grew up with. The room is a labour of love with elements of a traditional French brasserie intertwined with vintage Chinese motifs, clean modern lighting and playful details that nod to the owner’s family. Our aim is to stuff you with yummy food and drink and serve it to you in the most genuine, sincere manner.

Accolades

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EnRoute Magazine: 2nd Best New Restaurant in Canada
Georgia Straight: Best New Restaurant
Chinese Restaurant Awards: Diner’s Choice Best New Modern Chinese Restaurant

  • chungbot

    they really need to get the chef a company mail address. just throwing it out there.