General Manager: Michael Kyle
Executive Chef: Mahindan Rajah
Wine Director: Rene Bousquet
Bar Manager: Greg Martin
For more than 60 years Hy’s has defined the steakhouse experience in Canada. Hy’s has become a first choice for fine dining, and Canada’s favourite place to celebrate life’s meaningful occasions.
Hy’s Whistler opened in 1998 and has been the resort’s favourite choice for steaks ever since, being voted Best Steakhouse in the Pique Magazine Best of Whistler awards every year since the awards have were launched.
As the community has grown, Hy’s Steakhouse has become one of the signature dining experiences in the resort. The warm, wood-paneled dining room boasts resort elegance, luxurious for an intimate dinner, yet casual enough to welcome those coming straight from the golf course or mountain.
Hy’s serves Canadian Prime beef, simply seasoned and perfectly grilled. The menu also includes choices to suit every palate, from fresh seafood and chicken to vegetarian dishes. Professional, personal and friendly service defines this fine dining experience. The intimate bar serves some of the best drinks on the mountain with a Happy Hour that is not to be missed for those who appreciate hand-crafted cocktails and exceptional value.
Hy’s Whistler has a wide range of private and semi-private spaces perfect for groups of up to 70 for dinner or 100 for cocktails. Hy’s team are experienced party planners, ready to work with guests on every detail, from décor to customized menus.
Details: Semi-Private / Seats 16
Description: After a day on the slopes, hide away for a private, cozy dinner in the Library.
The Wine Room
Details Semi-Private / Seats 16
Description: Adjacent to the lounge and bar, the Wine Room is a lively and vibrant semi-private dining space.
The Dining Room
Details: Semi-Private / Seats 70 (100 for Cocktails)
Description: Larger groups can enjoy their own space, while sharing in the social mood of the dining room.
The Rainbow Room
Details: Semi–Private / Seats 60
Description: This semi–private area is secluded from the main dining room and offers a welcoming space for special celebration dinners and receptions.