The GOODS from Abigail’s Party

Vancouver, BC | In celebration of Vancouver Craft Beer Week this week, Abigail’s Party is tapping two very limited release casks from local beer magicians R & B Brewing.

Tuesday (tomorrow) we tap a cask of Raspberry Sun God Hefeweizen. Traditional German yeast gives this beer its slightly cloudy appearance, and a very generous amount of raspberries creates it its off-pink colour. On the palate are subtle wheat and strong raspberry notes, resulting in a seriously sessionable & refreshing beer.

This Thursday we tap a cask of Wild Turkey Oak Stout – actually aged with Wild Turkey bourbon-soaked oak. The beer is deep black in colour with notes of vanilla & bourbon on the nose. On the palate, it’s creamy and smooth with a hint of smoke and roasted coffee. This is unbelievably good beer.

Abigail’s Party opens nightly for dinner service at 5:30pm, both casks will be tapped at 6:00pm with sleeves at $5… Pull up to the bar or reserve a table at www.abigailsparty.ca.

About Abigail’s Party

Located just up Yew Street from Kits Beach, this popular, fun, and stylish spot boasts a brunch card with top-drawer huevos rancheros (using only organic, local, free range eggs), speedy lunch service, and dinners that push long into the night. Vancouver Magazine – 2009 Eating & Drinking Guide

“I loved Abigail’s Party… Kitsilano’s new casual dining gem” Andrew Morrison – The Westender – March 30, 2006

“Abigail’s is a warm, intimate neighbourhood spot” Mia Stainsby – Vancouver Sun – January 5, 2006

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