by Michelle Sproule | Food enthusiasts Ken Tsui and Ellen Lee are gearing up for another summer of Eat Together meals. The super-cool series of pop-up suppers hosted in the Tin Can Studio, an 18ft 1972 Streamline trailer lovingly transformed into a roving community art studio and sometimes restaurant). Dinner #1 goes down this Sunday and will be a four course, vegetarian-friendly affair featuring high quality local and organic produce from Inner City Farms. Seeing how there are only nine seats available, you’ll really want to move on this quickly, as in immediately. I attended one of their suppers last summer, and it was a lot of delicious fun. Take a look below to get a feel for how they go down…

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Sunday, June 10 | 7pm | RSVP required | Location released a few days before the event | $40