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The People

Managing Director — Norman Mastalir
Executive Chef – Isabel Chung
Executive Pastry Chef – Dominic Fortin
Director of F&B – Jason Gnanaprakasam

About Fairmont Château Whistler

Celebrate the beauty of the surroundings and discover the perfect balance of relaxation and adventure, at Whistler’s landmark ski-in ski-out hotel and BC golf resort, Fairmont Chateau Whistler. Naturally spectacular, this award-winning mountain resort combines classic elegance and a modern alpine setting with exceptional dining and full resort amenities – including a par 72, 18-hole Audubon-certified championship golf course. Featuring sweeping mountain views, luxurious suites and a newly-reimagined Fairmont Gold, Fairmont Chateau Whistler offers you all of Whistler’s wide open spaces and adventures, at your doorstep. Don’t miss Portobello’s smokehouse dinner menu, or the handcrafted cocktails from The Mallard Lounge. For Whistler’s best evening fine dining, experience AAA/CAA Four Diamond-rated The Grill Room for chops, steak and seafood.

Awards & Accolades

TRAVEL + LEISURE MAGAZINE | The world’s most influential travel brand
Travel + Leisure – Top 10 Best Resorts in Canada, 2016, 2017, 2019, 2020

CONDÉ NAST TRAVELER | One of the most trusted names in travel
Condé Nast Traveler – Reader’s Choice Top 10 Resorts in Canada, 2010 – 2014, 2016, 2017, 2018, 2019

Whistler Chamber of Commerce – Whistler Excellence Awards, Rising Star of the Year Award – Isabel Chung, 2019

Vancouver Magazine Restaurant Awards – Best Whistler Restaurant – The Grill Room, 2018

Wine Spectator – Grand Award 2018 – The Grill Room, 2018

OpenTable Diners’ Choice Awards – The Grill Room at Fairmont Chateau Whistler, 2017

Food Day Canada – Silver Medal – Canada 150 Menu in Wildflower, 2017