A no messing around guide to the coolest things to eat, drink and do in Vancouver and beyond. Community. Not clickbait.

Celebrate Valentine’s Day with Chef Thierry Busset’s Exclusive Collection

Celebrate Valentine’s Day with Chef Thierry Busset’s Exclusive Collection

The Goods from Thierry

Vancouver, BC | Chef Thierry Busset and his team are pleased to announce our exclusive Valentine’s Day collection. Celebrate with a Romeo or Juliet cake, a box of our signature hand-crafted chocolates or our selection of limited edition macaron flavours.

Romeo & Juliet Cakes, $29.95 each

We are once again pleased to offer our Romeo and Juliet cakes for you and your loved one. Each cake serves two and is the perfect sweet treat to share this Valentine’s Day.

Romeo, Earl Grey Chocolate: Light chocolate sponge with Grand Marnier, chocolate mousse, earl grey whipped ganache and crisp earl grey meringe

Juliet, Raspberry Jasmine: Light sponge with jasmine, jasmine whipped ganache, raspberry gelee, and crisp meringue


Heart Shaped Chocolates

Our limited edition, hand-crafted heart shaped chocolates are the perfect gift for your Valentine. All three flavours are available for pre-order online as an add on to our chocolate gift boxes, or can be purchased in-store from February 10th through 14th.

White Chocolate with Mango Ganache
Milk Chocolate with Jasmine Ganache
Dark Chocolate with Earl Grey Ganache


Valentine’s Day Macaron, 3 pack for $8.95

Our selection of macaron flavours can be purchased in-store as a pack of three, or individually from February 10th through 14th. They will also be available for pre-order online as an add on into a sleeve of assorted macaron flavours.

Raspberry Jasmine
Strawberry Key Lime
Vanilla Bean

Pre-orders begin Wednesday, February 1st, online and in-store. Orders can be schedule for pick up from February 10th through 14th at both our Mount Pleasant and Alberni Street locations.


Thierry
1059 Alberni St.
Thierry (Mt. Pleasant)
265 East 10th Ave.

L’Abattoir to Honour Mom with Special Mother’s Day Chef’s Menu, May 7-12th

Beaucoup Bakery Creates New ‘Le Citron’ Line-Up of Treats to Celebrate All Moms

¿CóMO? Taperia and Paella Guys Popular Paella Series Returns in May

Long Table Dinner Series Announced by Wild Blue Restaurant in Whistler