(via) Youtube’s Samurai Bartender – seen toiling here at Tokyo’s 17-seat, self-described “bar with a calm atmosphere”, Bar Go – styles some pretty gorgeous ice as part of his prep. Labour cost per cube unknown.
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Bodega Ridge on Galiano Island is Seeking a Service & Events Manager
The Islands
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Plan a Trip to Merridale Cidery for the 5th Annual Cider Harvest Festival, September 24th
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Several Seasonal Opportunities Now Available at Sonora Resort (May-Oct)
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Taste the Wild at Nimmo Bay Wilderness Resort
Popular
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Dovetail Restaurant Brings California Vibes to Yaletown
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Sink Your Teeth into KAPOW! Burger, Beginning This Friday
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Ten Crafty Events to Hit This Holiday Season
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‘Bar Haifa’ Slated to Open Doors in Downtown Vancouver This Month
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Ten Places to Steam, Soak and Sauna In and Around Vancouver, Mapped
Drinker
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Picking Grapes with Jayton Paul
We put our Picking Grapes questions to the Wine Director for Boxset Collective (Published on Main, Bar Susu, Novella, Twin Sails).
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Picking Grapes with Ryan Mellor
One look at the extensive Gotham wine list - broken down by region, sub-region, appellation, varietal, rating and more - left us with no doubts that the restaurant's Wine Director was the perfect person to field our Picking Grapes questions...
Scout Magazine
Bring On Spring: Celebrate Better Weather with These Eight Cocktails
Here's a bunch of spring cocktails available around town, perfect for raising a glass to freedom from rain and puffy jackets.
Scout Magazine
Picking Grapes with Ashwan Luckheenarain
This time around we hear from the Restaurant Manager and Wine Buyer at Main Street's beloved Spanish tapas spot, ¿CóMO? Tapería...
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