The Goods from Chez Christophe Chocolaterie Patisserie
Vancouver, BC | Chez Christophe Chocolaterie Patisserie is proud to announce the launch of our new Mother’s Day Collection.
Returning is our popular Pomegranate Champagne Opera Cake: Champagne milk chocolate ganache, cranberry pomegranate jam, ruby pomegranate buttercream, sponge cake and a pop rock almond crunch base. Only available May 6th-8th.
Introducing our Croissant Fleur: Twisted rouge croissant filled with hibiscus infused pastry cream with a hint of rosewater. Only available May 6th-8th.
Pre-orders for both are open now. Place your order online from our website here.
In store now is our Mother’s Day Chocolate Showpieces:
“Un-BEAT-Able Mom” – Made entirely out of chocolate – 63.6% Dark Chocolate Heart with a 42% Milk Chocolate Arrow and a 29% White Chocolate Ribbon. This Mother’s Day Showpiece is also filled with 4 different Bonbons including Yverdon, Blackberry, Bailey’s and Plum.
“Mama Kang” – Made entirely out of 42% milk chocolate.
Order yours online here.
About Chez Christophe Chocolaterie Patisserie | Award-winning pastry chef, chocolatier, and Cacao Barry Ambassador Christophe Bonzon alongside his wife Jess Bonzon run Chez Christophe Chocolaterie Patisserie at two locations including Burnaby and White Rock. Bringing a bit of Swiss flair to Canada, their collection of fine handmade chocolates ranges from artistic chocolate sculptures, creative truffle flavours to signature chocolate bars, and seasonal favourites. Customers can also find an array of macarons, viennoiserie, desserts, and cakes at Chez Christophe.
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