You Need to Try This Ontama Eggs Benedict With Yuzu Miso Hollandaise

You Need To Try This is a running archive of all the awesome drinks and delicious dishes we’ve come across over the course of our professional and private lives.

You can find this unique thing of palate-pleasing beauty at East Van’s day-only Yama Cafe. Flanked by an adorable little salad and a wee bowl of crisps, the main event sees a pair of deliciously runny, ontama-style poached eggs served on a slice of toast and your choice of either vegetables, salmon or pulled pork (veggies pictured above). What makes it so special is the revelatory yuzu miso hollandaise sauce that’s ladled on top. I’d pour the stuff on just about anything.


There are 0 comments

You Need to Try a GTO Burger, Vancouver’s Best of the ‘Smashburger’ Style

A double cheeseburger is certainly big deal, but this one is prepared in a different way than most Vancouverites are used to...

You Need to Try This Beautiful Ukrainian Honey Cake in East Van

The uncomplicated, many layered Honey Cake (aka 'Medovic') is one of the more popular desserts in Slavic countries.

You Need to Try This Cereal Milk Cream-Filled Donut in Chinatown

This delicious pleasure was not as jarringly sweet as I half expected, and not at all reminiscent of a morning bowl of cereal.

You Need to Try This Perfectly Composed ‘Cobb Salad’ at Kitsilano’s Bel Café

The classic is a harmonious thing of grilled chicken, lettuce, chewy bacon, tomato, boiled egg, corn, blue cheese and avocado.