The GOODS from Ancora
Vancouver, BC | Ancora Waterfront Dining and Patio will flip the calendar in its signature style when it hosts festive New Year’s Eve dinner services featuring live entertainment in its Ambleside and False Creek locations on Tuesday, December 31.
The first seating, which begins at 5 p.m., offers guests a six-course tasting menu for $99 per person plus tax and gratuity, while the second service, starting at 7:30 p.m., offers an elevated six-course tasting menu that features premium ingredients such as lobster, bigeye tuna, white truffles and sablefish, in addition to party favours and live music from pianist Luis Giraldo (False Creek) and Nikita Afonso (Ambleside) for $149 per person plus tax and gratuity.
Wine pairings selected by the Ancora sommelier teams will also be available for $100 per person plus tax and gratuity or $80 if confirmed in advance by calling either restaurant or booking online.
NEW YEAR’S EVE RESERVATIONS
As seating is limited for Ancora’s New Year’s Eve dinner services, reservations are required and can be made by calling Ancora False Creek (Vancouver) at 604-681-1164 or booking online or calling Ancora Ambleside (West Vancouver) at 604-926-0287 or booking online.
For the latest news about Ancora, register for the restaurant’s e-newsletter at ancoradining.com, become a fan of /AncoraDining on Facebook or follow @ancoradining on Twitter and Instagram.
ABOUT ANCORA WATERFRONT DINING AND PATIO | Launched in 2015 on Vancouver’s False Creek seawall with a second location now open in West Vancouver’s Ambleside Beach neighbourhood, Ancora Waterfront Dining and Patio embraces the harmony of Peruvian and Japanese cuisines while incorporating the very best local, seasonal and sustainably sourced ingredients that the Pacific Northwest has to offer. Paired with an exceptional array of wines, a selection of classic and signature cocktails and a décor that evokes a serene-yet-sophisticated West Coast feel, Ancora offers unique dining experiences that celebrate international flavours and culinary artistry. Since its opening, Ancora has been singled out for numerous accolades, including The Globe and Mail’s ‘10 Best New Vancouver Restaurants 2015’, enRoute’s 2016 shortlist of the Best New Restaurants in Canada as well as consecutive mentions on the prestigious annual ranking of Canada’s 100 Best Restaurants in 2016, 2017 and 2019; ‘Best Latin’ at the 2019 Where to Dine Vancouver awards; and Chef of the Year (Ricardo Valverde) as chosen by Vancouver food industry insiders in the 2019 Georgia Straight Golden Plates Awards.