The GOODS from The Pointe at The Wickaninnish Inn

Tofino, BC | Join our team and expand your culinary knowledge by using the finest ingredients on the West Coast. You will be afforded an opportunity to learn from some of our country’s culinary leaders in a setting that is one of the most beautiful places on earth.

We are proud to offer scratch cooking. We have whole pork; fish and a variety of seafood arrive daily. Our staff processes the ingredients into choice cuts utilizing every part. We make 95% of our products in house; our biggest supplier is Mother Nature. If you are a cook who believes in true, clean cuisine then the Wickaninnish Inn is where you want to work.

Available positions:

Kitchen – PM Cooks, Day Sous Chef, Steward/Dishwashers
Pointe – Fine Dining Server, Barista, Host

Temporary housing available for the right candidates. Serious food geeks only apply. Don’t just let your friends tell you how great it is, experience living in Tofino for yourself!

www.wickinn.com/about/employment | [email protected]

Pointe Restaurant at the Wickaninnish Inn, The

Region: Tofino

500 Osprey Lane, Tofino | WEBSITE

New Executive Chef Clayton Fontaine Appointed at Wickaninnish Inn’s The Pointe Restaurant

The Pointe Restaurant at Wickaninnish Inn is Seeking a New Executive Chef, Restaurant Supervisor