The GOODS from Mamie Taylor’s
Vancouver, BC | Mamie Taylor’s in Chinatown is now offering Happy Hour specials every day of the week. Guests can treat themselves to specially priced draft pints ($5) and glasses of house wine and signature Mamie Taylor cocktails ($6) alongside a new “build-your-own” food menu. Mix and match Mamie’s popular bar snack favourites for $1 each, such as ham grenades (ham hock tater tots with aioli, piccalilli and garlic chives), lamb meatballs (with dates and garam masala BBQ sauce) and chilli-honey chicken wings. And chef Tobias Grignon’s latest creation – buffalo-style fried green tomato sliders – will be available for just $2 each. Mamie Taylor’s Happy Hour is available Monday-Friday from 5-6pm and Saturday-Sunday from 3-5pm.
DETAILS
251 East Georgia Street | Vancouver, BC
Telephone: 604-620-8818 | Email: [email protected]
Web: www.mamietaylors.ca | Twitter | Instagram | Facebook
GALLERY
THE PEOPLE
Owners: Ron Oliver and Simon Kaulback
Chef: Tobias Grignon
ABOUT MAMIE TAYLOR’S
Named after its signature cocktail—a Golden Age concoction of scotch, fresh lime juice, ginger beer and Angustora bitters— Mamie Taylor’s is an 85-seat regional American restaurant specializing in Southern comfort food with a contemporary twist.
At the vanguard of Chinatown’s new culinary scene, the relaxed and casual ambiance of exposed brick walls and kitschy Canadiana play into the neighbourhood’s up-and-coming charm.
We also have taxidermy. Lots of taxidermy.