The GOODS from Railtown Cafe
Vancouver, BC | Railtown Cafe is looking for an experienced barista who knows their macchiatos from their mochas. We deliver high-quality products, and our baristas must display a top-notch level of service to match. A positive personality and desire to build relationships with our customers is a must. This individual must have past experience in customer service as well as in the restaurant/food industry. Experience using a professional espresso machine as well as a Serving It Right Certificate is required. Competitive hourly wage based on experience. Interested candidates are encouraged to apply to: paden [at] railtowncafe.ca.
THE PEOPLE WHO MAKE IT HAPPEN
Dan Olson, Executive Chef/Partner
Tyler Day, Chef/Partner
Tabatha Stahl, Sous Chef
Paden Boardman, Cafe Manager
ABOUT RAILTOWN CAFE
Located at the corner of Railway and Dunlevy in the historic Railtown District of Vancouver’s Downtown Eastside, Railtown Cafe has been serving healthy and delicious food since the summer of 2012.
Launched by Vancouver chefs Dan Olson and Tyler Day — who own and operate the award-winning Railtown Catering out of the same facility — Railtown Cafe fosters a fun and friendly environment with a true sense of community for staff and customers alike.
Fresh is what Railtown Café does best, offering heaping portions of healthy comfort food prepared from scratch daily by a talented team of classically trained chefs. Whether it’s for grab-and-go breakfast, lunch or a mid-afternoon meeting, Railtown Cafe sources local and organic ingredients for their artisan bread loaves, soups, pastries and made-to-order gourmet sandwiches. Railtown Cafe also features a build-your-own salad bar unlike anywhere else in the city, along with house-made ice cream available by the jar and cone, locally roasted coffee, cold-pressed juices and a range of local craft beer, wine and spirits.
PRESS & ACCOLADES
Vanfoodster – “Hidden in the heart of Railtown which is off the beaten track just East of Gastown. This is a go to spot for an amazing lunch.”
JelgerandTania.com – Feature interview
CTV News Vancouver – Oscar Party Dishes Feature
Vancouverscape.com – Railtown Cafe Chefs head up Canada’s Bocuse D’Or Team
BCLiving.ca – “Railtown is what happens when a bunch of world class chefs… play around in a test kitchen with sous-vide prep methods. The result is a sophisticated yet simple cafe menu.”
Raitown Cafe at Bocuse D’or: Dan Olson – Coach 2013, Apprentice 1999