The GOODS from La Pentola
Vancouver, BC | Award winning La Pentola at the OPUS Hotel is looking for servers to join our team for the summer season. Candidates must be bright, hospitable and experienced. Both full time and part time positions are available. Please apply in person or email your resume to info [at] lapentola.ca.
Award winning La Pentola at the OPUS Hotel is looking for a part time hostess to join our team. Candidate must be polished and have exceptional grooming habits. Prior experience in events or catering will be considered an asset. Please apply in person or email your resume to info [at] lapentola.ca.
Details
350 Davie Street | Vancouver, BC , V6B2G2
Telephone: (604) 642-0557 | Email: [email protected]
Reserve: [email protected]
Website: www.lapentola.ca | Twitter | Facebook
Hours
Open 7 days a week (closed daily 3-5pm)
Breakfast: 7am – 3pm | Lunch: 11:30am – 3pm
Dinner: Sun-Thu: 5pm | Late, Fri & Sat: 5pm – Later
Gallery
People
Chef – Travis McCord
General Manager – Ricardo Ferreira
About La Pentola
Rustic Northern Italian inspired cuisine at La Pentola inside OPUS Hotel. Simple, handmade pasta and traditional nose-to-tail meat and fish dishes served family style are the focus of this award-winning Vancouver restaurant.
“La Pentola is inviting and warm. Ditto the service. The food is rustically elegant, a distillation of real Italy and the food is similar to their northern Italy-based La Quercia and La Ghianda offerings – they zero in on great ingredients and capture the Italian soul. Their pilgrimages and work experience in ‘Slow Food’ Italy is evident”. Mia Stainsby, The Vancouver Sun