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Hart House Patio Overlooking Deer Lake Gets Ready For Special Summer Events

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THE GOODS FROM Hart House

Vancouver, BC | Hart House is always a special destination, as guests can fully enjoy Greater Vancouver’s only lakeside dining. As you plan the season ahead, make room on your calendar for a Hart House summer.

The patio is open. Hart House’s patio overlooks Deer Lake, and is the perfect place to enjoy our sumptuous Chef’s three-course prix fixe dinner menu (available Tuesday through Sunday for only $38 per person). The menu changes weekly to take advantage of seasonal local ingredients, including herbs and vegetables from Hart House’s on-site garden.

On Sunday, June 21st, Hart House celebrates Father’s Day with an outdoor BBQ and Bocce. A fully floored marquee tent, the expansive lawns, microbrew beer on tap by Bridge Brewing, festive music, and the full afternoon of BBQ and bocce games provides Dad with the perfect environment to relax with those he cares about most: family and friends. Event starts at 11am and goes to 3pm. $45 per person plus tax and gratuity. Dad gets a complimentary draft beer ticket!

Our annual Mediterranean Garden Party. On Wednesday, July 22 we’ll host this favourite summertime event. The evening features an hour-long tasting of Italian, Spanish & French wines paired with a canapé reception, followed by an al fresco Mediterranean-themed dinner that travels the regions. Dinner is accompanied by live music. Each table will also be provided with festive family-style platters, and a full dessert selection. Wine reception starts at 6:00pm and dinner at 7:00; $68 per person plus tax and gratuity.

Reservations are available by phone only, at 604-298-4278. We look forward to seeing you this summer!

DETAILS

6664 Deer Lake Avenue, Burnaby, BC | MAP
Telephone: 604-298-4278
Email: [email protected]
Web: www.harthouserestaurant.com

Gallery

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Hours of Operation

Lunch: Tuesday to Friday – 11:30am – 2:30pm
Dinner: Tuesday to Sunday – Starting at 5:30pm
Brunch: Sunday – 11:00am – 2:00pm
Closed on Monday

The People

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General Manager: Edwyn Kumar
Executive Chef: Michael Genest

About Hart House

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Although it is close to the bustle of the city, visitors find that coming to Hart House is like returning to a simpler time, when quality was paramount and people took the time to make sure everything was done exactly as it should be. Our restaurant offers guests an opportunity to enjoy outstanding food and wine in a casually elegant setting. Dishes are prepared with the freshest local ingredients, including herbs from our own garden. Served by friendly staff who share our passion for fine cuisine, and who strive to make your experience a memorable one, Hart House is enjoyable in every way.

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